28 results, showing 11 to 20
The ACCC conducted a three-month inquiry into bargaining power imbalances in supply chains for perishable agricultural products in Australia.
This fact sheet is intended to help farmers understand their rights and obligations under the Dairy Industry Code of Conduct.
Report into the bulk grain port export activity for the shipping year 2018-19.
The ACCC’s wine grape market study examined competition, contracting practices, transparency, and risk allocation issues in wine grape supply chains.
Report into the bulk grain port export activity for the shipping year 2017-18.
A National Information Standard, made under the Australian Consumer Law (ACL), about ‘free range’ eggs came into effect on 26 April 2018.
Update report of the of the ACCC’s cattle and beef market study.
The ACCC has analysed the performance of the dairy industry and the structural and behavioural features which contribute to this performance.
Report into the bulk wheat port export activity for the shipping year 2016-17.
Final report of the of the ACCC’s cattle and beef market study.