ACCC calls for greater transparency to assist farmers in the cattle and beef sector

Changes are needed to improve transparency and competitiveness in Australia’s cattle and beef markets, with an ACCC study highlighting shortcomings in price reporting, a lack of trust in the carcase grading system, and concerns about anti-competitive conduct affecting competition in cattle and beef sales.

The findings arose from a detailed market study the ACCC conducted into beef and cattle markets in Australia, which involved consultations with all parts of the supply chain, and analysis of available market information and industry data.

Cattle and beef market study - Final report

Final report of the of the ACCC’s cattle and beef market study.

Micro firms make highest business complaints to ACCC

The Australian Competition and Consumer Commission’s latest Small Business in Focus report reveals that micro and small businesses made 7,000 complaints and enquiries from July 1 to December 31 2016.

“Over 60 per cent of business contacts were from micro enterprises of four or under employees, which isn’t surprising given that micro firms are the biggest group of businesses in Australia,” ACCC Acting Chair Dr Michael Schaper said.

ACCC hosting forums nationally to hear from dairy farmers

The Australian Competition and Consumer Commission is inviting dairy farmers to share any concerns they may have about competition and fair trading at a series of public forums around the country.

The forums are part of the ACCC’s public consultation for its Dairy Inquiry, which is examining competition between milk processors, contracts between processors and farmers, global supply markets, and the profitability of dairy farms.

Dairy farmers and others working in the industry are invited to come and share their views on these issues directly with ACCC Commissioners.

ACCC advice

The ACCC provided its advice to the Murray-Darling Basin Authority (MDBA) on 10 October 2016. The MDBA publicly released this advice on 22 November 2016.