The 2017-18 container stevedoring monitoring report presents information on the financial and operational performance of the monitored container stevedores, as well as observations regarding key developments within the sector.
This publication provides guidance to the business community, their advisers and the public about the ACCC's procedures and approach in exercising its legal powers under section 155 of the Competition and Consumer Act 2010 to obtain information, documents and evidence in carrying out its functions.
We have prepared guidelines to help businesses and their advisers understand the provisions relating to merger authorisations, and how the ACCC proposes to assess applications for merger authorisation under the new test.
A National Information Standard, made under the Australian Consumer Law (ACL), about ‘free range’ eggs came into effect on 26 April 2018. The ACCC has produced this guide to help egg producers of all sizes understand their fair trading rights and obligations when promoting or selling eggs as ‘free range’.