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This report details the ACCC’s findings and recommendations following research and consultation conducted through the customer loyalty schemes review.
This report summarises the key findings of targeted compliance checks conducted in 2019 by the ACCC on franchise systems in the food services sector.
English and translated into Arabic العربية Chinese simplified 简体中文 Chinese traditional 繁體中文 Korean 한국어 Vietnamese Tiếng Việt.
This factsheet has been developed to assist the dairy industry to comply with the Country of Origin Food Labelling Information Standard 2016.
This guide is designed to help businesses understand when they can safely make country of origin claims about their products.